Soft Maple Pumpkin Breakfast Bars

Okay okay, before you say anything. I know I’m late to the pumpkin party. Hello, it’s January. But you see, I’m not a big fan of pumpkin. I know, I know I’m un-American. This week my cabinets were getting pretty bare and I found a can of pumpkin I bought back in October that I just didn’t know what to do with. That is the story of how these breakfast bars were born.

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Soft Maple Pumpkin Breakfast Bars
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Ingredients
  1. 2 Cups Old Fashioned Oats
  2. 4 Cups Popped Popcorn
  3. 1 Egg
  4. 1 Tbsp Cinnamon
  5. 1/2 Cup Pumpkin Puree
  6. 1/4 Cup Maple Syrup
  7. 1/4 Cup Honey
Instructions
  1. I love mix, dump and bake recipes. That's exactly what this is. Mix all the ingredients together, smashing up the popcorn with a spoon until all is combined. Pat into a greased baking pan. Bake at 350 degrees for 30 minutes. Let cool and cut into 6 big bars.
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Popin

Good morning lovelies. 
Do you know your mind will wonder to some pretty strange places at 2am? The other night while I was feeding Jax I had the Simpsons song stuck in my head. Not the theme song, the songs from the CD that came out when I was little. If you have never heard then I highly recommend you youtube, Simpsons song, Trouble and Working 24 hours a day.

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Look how big this little guy is getting! 
Tuesdays are always my busy days. Dance, preschool,  school, pickup.

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When we got home Scarlet was so wore out she fell asleep under the kitchen table.
Random fact: There is a little boy named Rhett in Scarlets class. I’m convinced they are soul mates.
I just wanted to pop in today to give you some randomness. Baby boy still isn’t sleeping very well so this momma is tired. Talk to ya later!

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